World Food Consumption Chart

World Food Consumption Chart Meat The global annual consumption of meat is 350 million metric tons Meat is a major source of protein and other essential nutrients Consumption patterns vary significantly across regions influenced by economic status cultural preferences and dietary trends

Global meat intake per person has nearly doubled in the last fifty years Adjust the timeline below to measure the average person s daily consumption of meat This interactive was built in A database on household consumption levels and patterns in developing countries providing detailed data on household expenditure according to the COICOP classification

World Food Consumption Chart

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Explore the world s food system crop by crop from production to plate Access more than 50 datasets from over 30 countries Explore new indicators and summary statistics Visualise more information with new infographics on dietary diversity micronutrient usual intakes and environmental impact of diets Did you know

The chart below shows the projected growth path of world food calories and crop calories for the three scenarios from 2011 to 2050 along with the historical food calorie trajectory from 1990 to 2019 as provided by the Food and Agriculture Organization of the United Nations An interactive graphically displaying data that compares national diets and consumption patterns across countries over time

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The map provides information on known individual quantitative food consumption data worldwide Browse the map or use the filters to find surveys of interest check their availability and view the survey details World Food Consumption Map shows a world map where the countries of the world have been shown using different colors according to the daily food consumption in that part of the world

The food balance sheet shows for each food item i e each primary commodity and a number of processed commodities potentially available for human consumption the sources of supply and its utilization In 2021 the global consumption of food reached 2 5 billion metric tones Bread and cereal products were the largest category of consumption accounting for 626 million metric tons in that

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Meat The global annual consumption of meat is 350 million metric tons Meat is a major source of protein and other essential nutrients Consumption patterns vary significantly across regions influenced by economic status cultural preferences and dietary trends

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Global meat intake per person has nearly doubled in the last fifty years Adjust the timeline below to measure the average person s daily consumption of meat This interactive was built in


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World Food Consumption Chart - An interactive graphically displaying data that compares national diets and consumption patterns across countries over time