Canadian Food Groups Chart The chart above shows how many Food Guide Servings you need from each of the four food groups every day Having the amount and type of food recommended and following the tips in Canada s Food Guide will help Meet your needs for vitamins minerals and other nutrients Reduce your risk of obesity type 2 diabetes heart disease
Find your age and sex group in the chart below Follow down the column to the number of servings you need for each of the four food groups every day serving For instance 125 mL 1 2 cup of carrots is one serving in the Vegetables and Fruit food group The Food Guide shows how many servings to choose from each food group every day and how much food makes a serving Find your age and sex group in the chart below Follow down the column to the number of servings you need for each of the four food groups every day
Canadian Food Groups Chart
Canadian Food Groups Chart
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Canada s Food Guide by Eating the recommended amount and type of food each day Limiting foods and beverages high in calories fat sugar or salt sodium such as cakes and pastries chocolate and candies cookies and granola bars doughnuts and muffins ice cream 20A is the only group under MARGARINES BLOCK 20 All nuts includes coconuts and coconut milk Includes dry beans dry peas lentils raw boiled and canned hummus Raw items are cooked Juice drinks fruit punches cranberry cocktail sports drink sweetened flavored water
Canada s Food Guide is developed based on scientific evidence to promote healthy eating and overall nutritional well being of Canadians Canada s Food Guide is made up of four food groups The Canada s food guide plate shows the proportions of foods on a plate for healthy meals or snacks On half of the plate are vegetables and fruits broccoli carrots blueberries strawberries green and yellow bell peppers apples red cabbage spinach tomatoes potatoes squash and green peas
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Below is a chart that provides examples of serving sizes from each of the four food groups Refer to the food guide to determine the recommended number of servings per day based on age and gender How much is one Food Guide Serving Using Canada s Food Guide means understanding serving sizes and using this information to make wise food choices This surveillance tool classifies Canadian Nutrient File CNF foods into groupings and tiers based on their alignment with the 2019 CFG Objective The objective of this report is to present the methods used by Health Canada to develop and validate the 2019 anada s Food Guide Food lassification System
Canada s first food guide was introduced in 1942 to provide guidance to Canadians on proper nutrition during a period of time when wartime rations were common The 1942 version was called the Official Food Rules The guide identified six food groups Milk Fruit Vegetables Cereals and Breads Meat Fish etc and Eggs 2 The four food groups are Vegetables and fruit Grain products Milk and alternatives Meat and alternatives Depending on a person s gender and age Canada s food guide recommends the number of servings in each food group that a person should consume Tables 1a 1d
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https://bpgmobile.rnao.ca › sites › default › files › canada's food guide.pdf
The chart above shows how many Food Guide Servings you need from each of the four food groups every day Having the amount and type of food recommended and following the tips in Canada s Food Guide will help Meet your needs for vitamins minerals and other nutrients Reduce your risk of obesity type 2 diabetes heart disease
https://www.canada.ca › ... › pdf › fnim-pnim
Find your age and sex group in the chart below Follow down the column to the number of servings you need for each of the four food groups every day serving For instance 125 mL 1 2 cup of carrots is one serving in the Vegetables and Fruit food group
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Canadian Food Groups Chart - The food guide snapshot has two main images The first image shows a glass of water and a plate with food This statement appears at the top Eat a variety of healthy foods each day There are four messages around the plate They are have plenty of vegetables and fruits choose whole grain foods eat protein foods make water your drink of choice